Chinese Food
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The finale of Spring Festival dinner
In my family, spring rolls, Babao rice and wine dumplings must be the finale of the new year's Eve dinner. I feel that only after eating these three kinds of food, the reunion dinner will be complete. At the same time, this table of banquet will... ...
Eclipse of the sun: eight treasures of rice × spring roll
Childhood food. Is it really delicious? I have experienced it myself. In the past few years, I accidentally bought a very authentic eight treasure rice with red and green silk inlaid when I was a child. I missed it when I bought it. I can't wait... ...
Baby spring roll
It's like having spring festival roll. This year, I also prepared a baby spring roll as a special food for children. The delicate red bean sand and the soft yam mud mix together. It's sweet but not greasy. One mouthful can lift the baby's appetite.
Biting spring in spring today: Pencil spring roll and traditional spring roll
The custom of biting spring and eating spring rolls originated in Tang Dynasty, also known as biting spring . Because in spring, when spring comes back to the earth, everything revives. All kinds of vegetables sprout. People taste them. The anci... ...
Spring roll of shepherd's purse
It's the first spring rain since the beginning of spring. I'm sleeping late today. Li. The meaning of beginning; spring. On behalf of warm growth, cultivation and sowing. It's just the beginning. It's just like the beginning. With the peace of t... ...
Spring roll cake
Beginning of spring. The first of the 24 solar terms. It not only represents the beginning of spring, but also a good sustenance for the new year. It symbolizes a new beginning. Teach you a spring pancake. No oil, no salt, no sticky pot. It's no... ...
Candy spring roll ~ baby's supplementary food
This year, I prepared a special candy spring roll for Xiaosi. It's wrapped in soft yam and fresh shrimp. It's fresh and fragrant with some water bamboo melon.
Spring rolls with vegetables
Today's Spring Festival means the arrival of spring. It is the first of the 24 solar terms. Since then, the climate has warmed up and everything has recovered. Spring Festival has always been the custom of eating spring rolls and pancakes. It me... ...
Spring roll
What do you eat in spring? Delicious spring rolls let you bite out the taste of spring. Our spring rolls, bean sprouts, dried vegetables and bamboo shoots are the standard match. Eating spring sprouts in spring is the gift of nature, that is, ea... ...
Fried spring rolls. Not greasy, crispy and delicious
I like the crispy skin of spring rolls. It can be used as a meal. Can not like to eat fried very greasy. Eat more unhealthy. Most people eat spring rolls every spring. Because spring roll is a traditional good point widely spread in China. Wrap ... ...
Spring rolls with crisp skin. Let your lips and teeth stay fragrant
During the epidemic, cooking skills were upup all the time. The fried spring rolls were really crispy on the skin. The chat inside was soft and waxy. Eat well
Taste of spring ~ Spring Roll
The taste of spring roll
Fried spring rolls
I can't spend the Spring Festival with flour. I play with flour all day. Steamed. Roasted. Fried today. Deep fried spring rolls are crispy outside and tender inside. The stuffing is rich and attractive. It's good to eat but easy to catch fire. W... ...
Spring rolls stuffed with fennel
Spring rolls should be eaten at the beginning of spring. Although we can't go out to purchase this year because of the epidemic, we have a good stock in the refrigerator. Spring rolls fried with existing ingredients are particularly popular. -
